Baking Belt - www.alexwiremesh.com
The product Baking Belt appeared first on Alex Wire Mesh . manager@alexwiremesh.com Compound Balance Conveyor Belt Applications (1) Baking belt is SS304 oven conveyor for bread lines at 180-260°C. (2) It moves bread at 1-8 m/min speed. (3) It carries biscuit loads of 20-50 kg/m². (4) It transfers cakes into cooling zones. (5) It passes pastry through ovens. (6) It spaces pizza at 200-300 mm. (7) It runs 24h production lines. (8) This wire mesh belt keeps flow stable. Bakery Wire Belt Specifications Item Details Material SS304 SS316 SS314 Wire Diameter 1.2 mm Pitch 13.6 mm Spiral Pitch 5 mm Width 1200 mm Customizable Yes Bakery Transport Belt Heat Performance (1) Baking belt works at 260°C heat. (2) It handles 25-240°C changes. (3) It keeps shape under heat. (4) It avoids deformation. (5) It fits 6-10 m ovens. (6) It limits oxidation. (7) It lasts 12-18 months. (8) This wire belt runs smoothly. Food Transport Belt Line Efficiency (1) Baking belt supports bakery lines. (2) It runs ...