Bakery Mesh Belt - www.alexwiremesh.com
The product Bakery Mesh Belt appeared first on Alex Wire Mesh.
manager@alexwiremesh.com
manager@alexwiremesh.com
Structure and Transport
- (1) Bakery mesh belt is a stainless steel conveyor for bakery lines.
- (2) It moves products at 0.5-6 m/min.
- (3) It carries up to 35 kg/m² load.
- (4) It works with 3-12 mm mesh openings.
- (5) It runs under 180-280°C.
- (6) It operates 18-24 hours daily.
- (7) It supports 1200 kg/hour output.
- (8) This metal mesh conveyor belt fits 300-2500 mm width.
Specifications
| Item | Value |
|---|---|
| Material | Stainless Steel |
| Cross Wire Dia. | 1.0-3.0 mm |
| Spiral Wire Dia. | 1.0-2.0 mm |
| Width | 300-2500 mm |
| Application | Baking Cooling Packaging |
| Customizable | Yes |
Heat Resistance
- (1) Bakery mesh belt is a heat conveyor for baking lines.
- (2) It holds shape at 280°C.
- (3) It spreads heat through mesh gaps.
- (4) It adapts to fast thermal change.
- (5) It resists oxidation 5000+ hours.
- (6) It keeps stable temperature balance.
- (7) It supports 220°C baking process.
- (8) This wire belt improves airflow during baking.
Production Integration
- (1) Bakery mesh belt is a bakery line conveyor system.
- (2) It fits 10-60 m tunnel ovens.
- (3) It connects baking and cooling.
- (4) It controls 8-15 cm spacing.
- (5) It separates raw and baked flow.
- (6) It runs 0.6-2.2 kW drives.
- (7) It reduces vibration impact.
- (8) This conveyor belt lowers collision rate.
Hygiene and Service
- (1) Bakery mesh belt is a food grade wire belt.
- (2) It supports 60-80 bar cleaning.
- (3) It reduces residue buildup.
- (4) It runs 24-hour cycles.
- (5) It lasts 6-10 years.
- (6) It handles 800-1500 kg/day.
- (7) It meets food safety rules.
- (8) This stainless steel mesh belt needs 7-10 day cleaning.





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